The Piquepoul Blanc is an aromatic wine demonstrating varietal pear, baked apple  and citrus aromas. The flavours of the bouquet follow onto the palate and are complimented with fresh acidity which adds to the refreshing nature of this wine. This wine is a great accompaniment to light salads, seafood and sunny afternoons.

Pig in the House Piquepoul Blanc 2020

  • The 2020 growing season was the first organically certified year for our Piquepoul Blanc, after three years in conversion. Parcels for this wine were selected from two separate blocks. The vines in both vineyards are now 25 years old, having been grafted to Piquepoul Blanc 5 years ago. The Piquepoul Blanc vineyard was canopy managed to increase shading, which in turn helps reduce sunburn and phenolic flavours which the variety is susceptible to.